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Watch newsletter february 2026
Dear readers,
We are pleased to announce today the official launch of our consulting business. For several years now, some clients have been asking us to assist them with customized consulting and auditing missions in extraction and process engineering. We help them solve their industrial challenges in the laboratory or in production (improving performance, robustness, productivity, etc.), and secure their scale-up or industrial decisions.
With Extractis, you benefit from an independent and pragmatic technical perspective.
If this idea appeals to you, please visit our dedicated page and contact us. In the meantime, enjoy reading Extracts.
Julienne ALLEMON, Business Developer
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Watch newsletter january 2026
As 2026 begins, we would like to extend our best wishes and thank you for your continued trust, your ever-growing number of projects, and your increasingly ambitious and innovative challenges.
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Watch newsletter december 2025
Dear readers,
A big thank you to all our EXTRACTS newsletter subscribers, who are growing in number and always keen to read our monthly selection of articles.
Please join us on January 13 and 14 at COSMET’AGORA trade show (cosmetic formulation) , stand 33, Espace Champerret in Paris.
Until then, the entire EXTRACTIS team joins me in wishing you a wonderful holiday season.
Philippe De BRAECKELAER, CEO of EXTRACTIS
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Watch newsletter november 2025
Dear Readers,
We will be attending the In-Vitality and Making Cosmetics trade shows in Milan on November 19th and 20th. Feel free to arrange a meeting there.
Hélène Ducatel will be presenting the webinar ‘Réussir le scale-up de vos procédés en agroalimentaire et cosmétique’ (in French only) on November 20th at 11 :00 a.m. Registration is free.
Julienne ALLEMON will be speaking at the ‘Pitch Perfect and Boost the European Bioeconomy’ event in Brussels on November 25th at 11 :20, explaining why Extractis is the partner of choice to boost the scale-up of your extraction and purification processes.
Until then, we hope you enjoy reading Extracts.
Philippe DAVID, Head of business intelligence at Extractis
read moreWatch newsletter october 2025
Dear subscribers
We hope you enjoy reading our new newsletter! We hope you find it informative and inspiring.
Feel free to visit us at our booth FA 42 at the Cosmetic 360 trade show, on October 15 and 16 in Paris—we look forward to talking with you!
Julienne Allemon and Hélène Ducatel, Business Developer and Innovation Director at Extractis
read moreWatch newsletter september 2025
Dear Subscribers,
We are pleased to send you the July-August edition of our ‘EXTRACTS’ selection of articles, the result of in-depth research on multiple international databases.
In an effort to constantly improve this newsletter, we invite you to send us your suggestions by replying to extracts@extractis.com .
We hope you enjoy reading it and send our warmest regards,
Philippe De BRAECKELAER, Managing Director of EXTRACTIS
read moreExtractis at in-Vitality & Making Cosmetics – Italy, 19-20th November
We’re heading to in-Vitality and Making Cosmetics to connect with innovators in nutrition and cosmetic ingredients. Let’s talk about how we can support your plant-based developments, find us at both shows on in November....
read moreMeet Extractis at Cosmetagora 2026
Our team will be at Stand 33 on 13-14th January in Paris. Let’s talk about how we can support your plant-based ingredient developments, from lab to industrial...
read moreCosmetic 360
Join us on 15 and 16 October 2025 for the 11th edition of the Cosmetic 360 trade show at the Carrousel du Louvre in Paris. Come and visit our stand at FA42 and discuss your innovation projects with us. Please do not hesitate to contact us for your free invitations at...
read moreWatch newsletter july 2025
Hello everyone,
This year, Extractis invites you to participate in two free webinars (in French). Join us in October (the exact date will be announced shortly) to discover membrane electrodialysis technology: the principle behind it, how it’s used, and industrial examples… Then, on November 20th, join us at 11:00 a.m. to learn all the keys to successfully scale-up your agri-food and cosmetics processes, in partnership with France Innovation. Register here!
Happy reading and have a great summer!
Julienne ALLEMON, Business developer
read moreOur certifications
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