News
Extractis co-exhibits with Improve at FIE in Frankfurt
Join us at FIE (Food Ingredients Europe) in Frankfurt from November 28 to 30, 2023. Over 1,200 exhibitors from 135 different countries will be presenting their products and innovative solutions for the food industry to more than 25,000 visitors. This year we'll be...
read moreExtractis exhibits at Nutr’event
Our #innovation director, Hélène Ducatel, welcomes you for 2 days on the EXTRACTIS stand C10 at the NutrEvent symposium in Rennes on October 17 and 18. ✏ This international event dedicated to innovation in food, human and animal nutrition combines conferences,...
read moreWatch newsletter september 2023
Hello everyone,
After a short summery break, we hope you’ve all enjoyed the summer, and we’re pleased to bring you a new issue of the Extracts letter. You can already note in your diaries that our next technical day (in French) will take place on Tuesday November 14 from 9 a.m. to 5 p.m. in Dury (Somme), Northern France. It will focus on purification technologies. On the program: presentations on membrane electrodialysis, supercritical CO2, Centrifugal Partition Chromatography, activated carbon… and a visit to the Extractis laboratories and pilot halls. The definitive program and registration details will be available on our website by mid-September. In the meantime, you can send me an e-mail at contact@extractis.com so that I can send you the program directly when it is published. I look forward to seeing many of you there, and wish you good reading.
Best regards,
Julienne Allemon, Business Developer
read moreWatch newsletter july 2023
Dear readers
We hope you will enjoy reading this July issue of Extracts, and that many of you have a wonderful vacation ahead. Please note that Extractis will be largely closed for annual site maintenance operations from July 31 to August 15.
We hope to see you soon,
Philippe DAVID, Techno-economic project manager and Technological watch manager
read moreRenewal of our ISO 9001 certification
We were delighted to learn of the renewal of our ISO 9001:2015 certification following the audit carried out by the LNE (Laboratoire National de Métrologie et d'Essais) on June 5 and 6. In conclusion, our management system is still adapted to the company's activities...
read moreExtractis 2.0 inauguration
Extractis inaugurated its new 2.0 site on Friday in the presence of Mr Motte, President of the REV3 mission, Mr Gest, President of Amiens Métropole, Mrs Pinon, Mayor of Dury and many other partners and members. With the financial support of the Hauts-de-France region...
read moreWatch newsletter june 2023
Dear Extracts readers,
Before you assiduously embark on reading our June newsletter, please note in your diaries an appointment with Extractis on June 29 at 3 p.m.. On this date, you’ll have the opportunity to attend a webinar presenting the latest innovation in solid/liquid extraction: the TURBEX from ANDRITZ (video in English). This micro-pilot equipment is on trial for several months at Extractis. I invite you to read this article (in English) presenting this new technology, then to register via this link to be sure of being able to take part in this free 30-minute webinar on the subject (in English).
Enjoy the discovery
Julienne ALLEMON, Business developer
read moreExtractis Webinar on innovative extraction technology: TURBEX from ANDRITZ
Mark your calendars for an appointment with Extractis on June 29 at 3pm. On this date, you'll have the opportunity to attend a webinar presenting the latest innovation in solid/liquid extraction: the TURBEX from ANDRITZ. This micro-pilot equipment is on trial for...
read moreThe latest innovation in solid/liquid extraction on trial at Extractis!
Extractis has received since one week and for another 22 weeks minimum the last innovation of Andritz in solid/liquid extraction: the Turbex. This rental is a technology resourcing project financed by the Hauts-de-France region with european funding. The Turbex is a...
read moreWatch newsletter april 2023
Hello everyone,
Please do not hesitate to come and meet us at the Salon Agro Hauts-de-France on May 23 in Saint-Laurent-Blangy (near Arras). Its ambition is to connect manufacturers in the agri-food sector with their suppliers, all themes combined (equipment, maintenance, engineering, HR, QHSE, logistics, packaging, energy, etc.): https://salonagro-hdf.fr/. On site, you can also take advantage of the Formulation Meeting organized by Adrianor, dedicated to ingredients: information and registration by following this link to Adrianor.
Good reading
Dr Hélène DUCATEL, Extractis innovation Director
read morePartners
EXTRACTIS
33 avenue Paul Claudel
80480 Dury - France
Tel. : (+33) 03 22 33 75 00
Fax : (+33) 03 22 33 75 01






